Lychee Rice Pudding
Helloo everyone i am back after a long break, hope you all are doing great. As i adore and love cooking there's an awesome dessert presented to you all.. hope you all love it. Lychee Phirni Serves- 3-4 Ingredients- 1 litre milk 4 tbsp basmati rice, soaked ¾ cup lychee 1 ½ cup lychee crush or grinned lychee 1 tsp water ¼ tsp cardamom powder ½ cup khoya 10-12 almonds, blanched and chopped 10-12 pistachios, blanched and chopped Charoli (nut used specially in kheer) ½ tsp rose water 7-8 saffron strands (optional) Method- Boil milk and rice in a non-stick pan. Stir continuously, till mixture thickens Once it thickens add sugar, lychee pieces, lychee crush and mix well. In about 1 tsp of water add the cardamom powder and mix it with the lychee mix. Add the grated khoya (optional) , rose water, almonds and pistachios. Once the mixture is thick remove from the flame and mix continuously till the mixture turns cold. Pour in an different vessel an...